There are three places with Mediterranean climates in the world. These places all have temperate summers and winters, have rain only about 6 months a year, and are generally great places to grow and eat food.
I live in California, that's one.
There is the Mediterranean, of course, that's two.
Then there is South Africa--they grow wine there, they have wonderful fruit, they generally are a great place to live.
So here's a site about food in South Africa:
Theonlycin.wordpress.comAnother Mediterranean climate blog
2 comments:
Hi Preeva, thanks for this, I am always so happy to meet foodies from all over the world.
Cin, Dahling, I love your blog, can you leave a comment on mine once in a while?
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